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Make mealtimes more wholesome and fun with Slurrp Farm Fusilli Pasta, a multigrain pasta made with brown rice, white rice and corn. Its spiral shape holds sauces well, while the simple ingredient profile makes it an easy option for family meals.
Key Features & Benefits:
Multigrain Goodness: Made with brown rice, white rice and corn, providing dietary fibre, B-vitamins and essential fatty acids.
No Maida or Wheat: Made without maida or wheat, making it a gluten-free pasta option.
No Unwanted Additives: Contains no trans fats, preservatives, artificial colours or artificial flavours.
Low-Fat: Contains less than 2 g fat per 100 g serving.
Quick & Easy to Cook: Ready in just 7–8 minutes, making it convenient for everyday meals.